Chef's Table 1-15

Venison-Rootbeer-Chocolate-Asparagus

Monte Enebro-Membrillo-Rosemary-Pear

Chef's Table 1-15

Foie Gras-Black Garlic-Huckleberry-Parsnip-Pine Nut

Veal-Thai Flavors-Sticky Rice-Scallion-Kaffir Lime

Chef's Table 1-15

Oyster Chowder

-Bacon-Green Apple-Celery-PotatoBaby Leek-Lobster-Egg-Heart of Palm
Monkfish-Tomato-Beef Tongue-Paprika-Spaghetti Squash

Chef"s Table 1-15

Cured Scottish Halibut-Cherry-Butternut Squash-Black Olive-Yuzu
Uni-Romaine-Shiitake-Pasionfruit

Venison-Parsnip-Pumpernickel-Raspberry-Buckwheat

Striped Bass-Pork Sage Tortellini-Parmesan-Porcini Broth

Short Rib-Artichoke-Cashew-Yuzu-Aleppo Pepper

Shaved Foie-Pineapple-Pumpkin Seed-Currant

Octopus-Avocado-Pineapple-Heart Of Palm-Tabasco

chef's table 1-9

Parsnip Ice Cream- Smoked Salmon-Yu Choy-Red Pepper

Duck-Pumpernickel-Black Currant-White Chocolate Mustard

Cured Kobe Beef-Cauliflower-Sunchoke-Truffle